*** Enter the Description of this product
Rich and full-bodied, this Petit Verdot offers deep aromas of blackberry, plum, and violet, layered with hints of vanilla, mocha, and spice from 18 months in oak. The palate is bold yet smooth, with concentrated dark fruit flavors balanced by firm tannins and a long, elegant finish. A wine that pairs beautifully with hearty dishes like grilled steaks, braised short ribs, or aged cheeses.
